Ethiopian Sustainable Food Systems and Agroecology Consortium
The Ethiopia Sustainable Food System and Agroecology Consortium (ESFSAC) proudly wishes you a meaningful and joyful 130th Adwa Victory Day. Today, we honor the historic triumph at the Battle of Adwa – a powerful symbol of African unity, dignity, and resistance against colonialism. Adwa showed the world that when a people stand united, no force […]
The Ethiopian Sustainable Food Systems and Agroecology Consortium (ESFSAC) invites applications from qualified and motivated candidates for an Internship Position in Food Systems / Agriculture. ESFSAC works to advance the transformation of Ethiopia’s food systems through the promotion of agroecology, indigenous knowledge, youth and women’s empowerment, and sustainable livelihoods. As part of our commitment to
This documentary video is brought to you by the Ethiopian Sustainable Food Systems and Agroecology Consortium (ESFSAC), in partnership with the Alliance for Food Sovereignty in Africa (AFSA) and the Agroecology Fund (AEF). The documentary has been produced as part of ESFSAC’s initiative on Documenting Best Agroecological and Food System Practices in Ethiopia. The purpose
Konso: A Living Legacy of Rockwall Terracing (Video) Read More »
As we conclude our seven-day “My Food is African, My Food is Ethiopian” campaign: a celebration of our indigenous foods and culinary heritage, we are proud to highlight two inspiring women entrepreneurs who are bringing Ethiopian cultural foods back to the table. Chachi Tefera — Reviving Culture Through Coffee and Cuisine Meet Chachi Tefera, founder
Celebrating Women Entrepreneurs Reviving Ethiopian Cultural Foods Read More »