On December 12, 2024, the Ethiopian Sustainable Food Systems and Agroecology Consortium (ESFSAC) in collaboration with the Center for Food Security Studies Addis Ababa University, hosted a key event at the Sidist Killo Campus. The event focused on promoting healthy eating, highlighting the importance of local foods in preventing non-communicable diseases (NCDs).
Key message: Eat local foods, stay healthy, and keep away from NCDs.
Thank you to all the participants and stakeholders for contributing to this important dialogue!



