Ethiopian Sustainable Food Systems and Agroecology Consortium

Consultative Stakeholders Meeting and Advocacy Event on Healthy Eating

On December 12, 2024, the Ethiopian Sustainable Food Systems and Agroecology Consortium (ESFSAC) in collaboration with the Center for Food Security Studies Addis Ababa University, hosted a key event at the Sidist Killo Campus. The event focused on promoting healthy eating, highlighting the importance of local foods in preventing non-communicable diseases (NCDs).

Key message: Eat local foods, stay healthy, and keep away from NCDs.

Thank you to all the participants and stakeholders for contributing to this important dialogue!

Leave a Comment

Your email address will not be published. Required fields are marked *