Ethiopian Sustainable Food Systems and Agroecology Consortium
The Ethiopian Sustainable Food Systems and Agroecology Consortium (ESFSAC), in partnership with AFSA, is part of the continent wide campaign known as “My Food Is African”. Beyond its symbolic significance, the campaign served as a catalyst for tangible change, advocating for the intrinsic value of traditional and indigenous foods amidst the detrimental health impacts of […]
Are you a young innovator with a bold ambition for transforming our food systems? Do you live in Addis Ababa and have a startup rooted in sustainability, agroecology, or local food security? Then this is your moment! About the Competition The Youth in Agroecology Startup Competition is an initiative led by ESFSAC Ethiopia, in partnership
Calling Young Changemakers in Agroecology: Join the ESFSAC Youth Startup Competition! Read More »
The “My Food is African” campaign is a vibrant, pan-African movement dedicated to celebrating indigenous food cultures, promoting healthy diets, and fostering resilient food systems. Launched in 2022, this campaign transcends national borders to nurture pride and identity rooted in our diverse culinary heritage. It champions traditional foods as nutritional and ecological treasures, actively challenging
Proud to Be Part of the “My Food Is African” Movement Read More »